I am a freezer cookin' mama
Today was Brown rice, lentils, and sweet potatoes
Yummy Lentils
1 bag Lentils
lots of salt
1 White Onion
4 stalks Celery
2 cloves garlic
EVOO
1/2 Cup Parmesan Cheese
Cook lentils as package says but add lots of salt to water do not overcook, drain
Saute chopped veggies in oil
Add lentils
Sprinkle on cheese
To freeze place into freezer ziplock bags. Let cool in fridge then lay flat in freezer
Sweet Potatoes
5 sweet potatoes washed
garlic powder
salt
EVOO
combine in baking pan cook at 350 for 45 min to 1 hour. Until you can easily pierce with fork.
To freeze separate into dinner servings in ziplock bags, cool and freeze
Brown rice
1 bag brown rice
salt
cook whole bag as package says
let cool for a bit
Using 1 cup measuring cup divide into sandwich ziplock bags. Place all of those bags into either freezer tuber ware or gallon size freezer bag.
This is easy healthy side for dinner. Defrost in fridge and microwave till warm
Lentils and rice
Label label label!!!
Awesome! You can sub nutritional yeast for the parmesan cheese to make it vegan
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